The “Mamatte” bakeries, formerly known as “Maxime,” reinvent the traditional bakery by offering much more than a simple point of sale: they are lively places to enjoy gourmet snacks in a convivial atmosphere. From the entrance, the warm design combines Chesterfield leather sofas, wood, and velvet seating, creating a dynamic and welcoming environment. Natural and ambient lighting enhances the products while strengthening the brand’s identity.
Spaces are designed for every moment of the day: breakfast, brunch, lunch with friends, or a sweet break. Comfortable banquettes, practical tables, and inviting terraces make the experience complete. A modern style, highlighted by frames, plants, shelves, and wooden counters, creates a cozy yet contemporary setting.
Every detail reflects Mamatte’s philosophy: a gourmet, modern, and accessible space that blends tradition with conviviality.